Happy Monday guys!! I am super excited about today’s post because breakfast is my favorite meal of the day. I love the combination of sweet & salty options. On weekdays, I usually throw something quick together, but on weekends I like to take the time to experiment with healthy brunch recipes! You can probably guess where I got this idea – Pinterest. The pancakes are so easy to make & taste like banana bread! I added the vegan sausage & raspberries on the side, but feel free to add whatever else you want.
Ingredients: 1 Banana
1 cup instant oats
3 cups Almond milk ( or any non-dairy milk of your choice)
Prep time: 20 minutes
For the pancakes, put 1 cup of instant oats in the blender & grind them. Next, add a chopped up banana and 3 cups of milk. Blend together until smooth.
Place some batter on a heated skillet with some oil or vegan butter. Cook for about 2 minutes on each side, or until somewhat brown.