Hi guys!
I finally had some free time this past weekend, plus some old bananas to use up sooo I made vegan banana bread!! I hardly ever buy bananas so it’s not something I would normally make, but I had gotten them for another recipe & decided to try something new! Growing up my grandma made the BEST banana bread & sometimes I just get a random craving for it. This didn’t turn out as good as hers, but for being vegan & only a few ingredients it hit the spot!
Ingredients: 4 bananas
1/4 cup olive oil
1 tsp vanilla extract
3 tbsp almond milk
1 & 3/4 cups flour
1/2 – 1/2 cups brown sugar
1/2 tsp sea salt
1 tsp baking powder
1 tsp cinnamon
Prep time: 15 minutes
Serves: 4
So I actually halved the recipe because I only had 2 bananas, but it still turned out! I will link the original Pinterest recipe so I don’t repeat the steps, but it only took me about 15 minutes to put together! I baked it for 35 minutes & the consistency is perfect. It definitely needs something for added sweetener, so maybe even try adding agave or maple syrup for added flavor!
