Healthy Vegan Pancakes


Happy Monday guys!! I am super excited about today’s post because breakfast is my favorite meal of the day. I love the combination of sweet & salty options. On weekdays, I usually throw something quick together, but on weekends I like to take the time to experiment with healthy brunch recipes! You can probably guess where I got this idea – Pinterest. The pancakes are so easy to make & taste like banana bread! I added the vegan sausage & raspberries on the side, but feel free to add whatever else you want.

Ingredients: 1 Banana

1 cup instant oats

3 cups Almond milk ( or any non-dairy milk of your choice)

Prep time: 20 minutes

Serves: 6

For the pancakes, put 1 cup of instant oats in the blender & grind them. Next, add a chopped up banana and 3 cups of milk. Blend together until smooth.

Place some batter on a heated skillet with some oil or vegan butter. Cook for about 2 minutes on each side, or until somewhat brown.

Quick & Easy Breakfast

Breakfast is my favorite meal of the day, hands down. I have a sweet tooth, so part of it could be I just love all the sweet options. But I love the classic eggs & bacon too. Basically, I try not to skip breakfast for multiple reasons; it’s also the most important meal of the day! If I don’t have a filling breakfast, I end up snacking way more than I should & choosing unhealthy options.

The only problem is, I usually don’t have a lot of time in the mornings to make a big, fancy breakfast. (Weekends are another story… brunch is my favorite part.) On days when I have class or somewhere I need to be, this is my favorite breakfast! I usually try to have a variety so I don’t get bored, but this combo is soooo good & filling & it’s literally 3 ingredients!

  • Wheat toast
  • Creamy peanut butter
  • Honey

It’s that simple! I’ll usually pair it with fruit or yogurt & granola. And always, always a cup of coffee. 😉

What is your favorite breakfast recipe! Let me know in the comments or DM me on social media! 

xo,

jazz